A Slice of Paradise - August 2013

Posted August 01 2013
Greetings!

It's official! Summer has arrived and with it comes another much-awaited mango season in the BVI. Residents have had plenty of time for anticipation to build, from the time the rust-coloured blossoms appear on the trees until the fruit is ripe and finally ready to be eaten.  

 

Mangoes are one of the easiest locally grown foods to find, since mango trees abound in the BVI, and a single mango tree can produce hundreds of mangoes. This tropical fruit is incredibly versatile in sweet or savory dishes. Colourful salsas, jams and chutneys showcase mangoes with savory ingredients, and are a festive use of an abundance of in-season tropical fruit. 

 

In This Issue :
SPECIAL OFFER - TWO WEEKS ONLY!
Mini Contest Winner
Mini Contest
Free Caribbee Recipe
Special Offer!
 
22% OFF 5oz. Vanilla Vanilla

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A "Bean in Every Bottle" ensures a truly rich aromatic blend of flavour and fragrance that you will long remember.  
 
 
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Mini Contest Winner

CONGRATULATIONS
to
Ambrielle A. (First received correct answer - 'Garam Masala') winner of our
May 2013 Mini Contest.

Ambrielle will receive a tropical Sunny Caribbee prize from
our selection of over 300 products. Congratulations to our winner!
Mini Contest
June 2013 MINI CONTEST

Can you guess how many different Herbs & Spices are 'blended' together to make our Best Selling Herb Pepper Blend?

The FIRST correct answer will receive a FREE Gift from Sunny Caribbee!

 

**To Answer, please CLICK HERE**
Free Caribbee Recipe

Avocado and Mango Salsa

1½ C peeled and chopped avocado
1 medium mango, peeled and chopped
1½ Tbl finely chopped cilantro
1 Tbl lime juice
Salt, to taste

Combine all ingredients in a small bowl and stir well. Serve immediately, with tortilla chips or on chicken or pork. Enjoy!

 

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Your friends at Sunny Caribbee Spice Co & Art Gallery 
www.sunnycaribbee.com