1 MEDIUM ONION (OR MORE) PER PERSON
1 TSP. BUTTER
1 HEAPING TSP. CARIBBEE CURRY

QUARTER OF 1 MEDIUM ONION PER PERSON. PLACE EACH ONION IN FOIL

BEFORE CLOSING THE FOIL, ADD TO EACH PACK:
1 TSP. BUTTER
1 HEAPING TSP. CARIBBEE CURRY

CLOSE FOIL SECURELY. COOK ON GRILL OR IN HOT OVEN FOR 20-30 MINUTES. SERVE IN FOIL.

NOTE: SEVERAL QUARTERED ONIONS CAN BE PLACED IN LARGER PACKET OF FOIL AND COOKED TOGETHER. FOR A TASTE ALTERNATIVE, TRY OUT PRESTO PESTO OR STEAK SPICE IN PLACE OF THE CARIBBEE CURRY. DELICIOUS !!